I finally made it out to the Korean superstore a couple weeks ago, buying practical goods like somen noodles to mix with ginger scallion sauce, palm sugar, aji chiles, and Pocky
(apparently men only can enjoy dark chocolate).
I showed uncharacteristic restraint when faced with less edible
Did you know that durians are farmed close enough to Atlanta to earn the title "fresh"? Neither did I.
The most entertaining part about shopping here, however, is the shelving arrangements.
Should we combine coconut milk with Vermont Curry?
Or perhaps give dinner guests a choice between canned light Progresso and the less diet-friendly canned tripe stew.
The best part about Super H Mart, however, is the kimchi wall. I will be back.
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